Coffee Workshop – For-Over Method

Coffee Workshop – For-Over Method

How do you make your coffee?

Did you miss our coffee workshop last January? Here’s another chance! Join Marie-Pierre, a former barista, for an immersive workshop that dives into the art of coffee.

You will discover the pour-over method—a manual brewing technique that lets you control every detail, from water temperature and flow rate to grind size and coffee quantity, bringing out the purest flavors in every cup.

No equipment is needed; everything is included in the price. Just bring your curiosity (and perhaps a craving for caffeine!). The event will be conducted in French, so a good command of the language is recommended.

To register, CLICK HERE